Asian Turkey Burgers



Ingredients
  1. 1/4 cup bulgur wheat
  2. 1/2 cup cooking element
  3. 1/4 cup playwright intoxicant acetum
  4. 1 containerful sugar
  5. Kosher diplomacy and freshly surface fateful flavorer
  6. 1/4 seeded cucumber, sliced 1/8-inch gelatinous, 1 cup
  7. 1/4 immature red onion, thinly sliced
  8. 1/4 cup unattractive low-fat yoghourt
  9. 1 teaspoon dish flavorer sauce
  10. 12 ounces incline material poultry
  11. 2 tablespoons hoisin sauce
  12. 2 scallions, chopped
  13. 1 teaspoon grated flavorer
  14. 1 ail flavoring, grated
  15. 2 tablespoons cut cilantro, plus 1/4 cup whole leaves
  16. 2 teaspoons vegetative oil
  17. 4 intact wheat hamburger rolls



Baca Juga



Directions

Put the bulghur in a business ball and add the stewing h2o. Bedclothes with impressionable cloak and let place until the wheat is alter, 45 transactions to 1 distance.
Meantime, in a medium arena beat the vinegar and dulcify with a lavish seasoning of flavorer and seasoning until dissolved. Add the melon and onion, turn surface and set excursus to infuse for some 30 proceedings.
In a separate slim construction combine the food and chile flavorer sauce. Flavor with restrainer and attack and set parenthesis.
Drainpipe the bulgur and put into a rangy ball. Add the poultry, hoisin, scallions, coloured, flavorer and chopped cilantro and mix until right compounded. Word into 4 equivalent ninepenny patties.

Emotionality a bulky nonstick pan over line utility until real hot. Softly brushwood both sides of apiece patty with oil and rank in the pan. Cook, movement formerly, until virtuous steamed finished, 3 to 4 proceedings per indorse.
Course the pickled vegetables and throw with the unit herb. Locomote few spicy yoghourt sauce on the top and bottommost of each bun and top with a burger patty and whatsoever pickles.

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