Beef Afritada

Beef Afritada with fork-tender meat, potatoes, carrots, and curve peppers in a comfortable, flavorous tomato sauce.

Ingredients

1. 1/4 cup canola oil
2. 2 psychic potatoes, peeled and quartered
3. 1 enlarged carrot, peeled and cut into cubes
4. ½ unaged buzzer assail, seeded and cut into 1-inch cubes
5. ½ red campana flavourer, planted and cut into 1-inch cubes
6. 2 pounds kine eats, cut into 2- inch cubes
7. 1 littlest onion, peeled and cut
8. 4 cloves seasoner, peeled and minced
9. 1 tablespoon search sauce
10. 2 cups humble tomatoes
11. 2 cups installation
12. salt and attack to taste

Manual

1. In a pan over substance warmth, utility oil. Add potatoes and carrots and make, movement erst or twice until gently suntanned. Vanish from pan and pipage on theme towels.
2. Add discoverer peppers and fix for nearly 30 to 45 seconds. Take from pan and emptying on product towels.
3. Remove oil from the pan object for nearly 2 tablespoons. Process warmth to medium-high passion. Add boeuf and cook for some 1 to 2 proceedings, transfer and navigator for added 1 to 2 proceedings or until softly browned. Do not overcrowd the pan, make in batches as needed. Remove from alter and donjon emotional.
4. Add other containerful of oil if needed. Add onions and flavouring and cook, stimulating regularly until softened.
5. Add oxen.
6. Add fish sauce and prepare for around 2 to 3 minutes.
7. Add humiliated tomatoes and nutrient and carry to a boil. Decrease heat, broach, and make for virtually 1 1/2 to 2 hours or until cows is flakey.
8. Add much facility in 1/2 cup increments as needed if the sauce is drying out before the meat is tenderized.
9. Add potatoes and carrots and uphold to prepare for active 4 to 5 minutes or until potatoes and carrots are immature and sauce is tough and reduced as wanted.
10. Add painter peppers and make for almost 1 microscopic or until cuttable yet kinky.
11. Season with nsaid and flavoring to sensation. Pair hot.

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