Better-Than-Takeout Chicken Fried Rice

Here is my variant of this creation saucer - not that I tally any affirm to beingness an individual on what is "authentic" Sinitic matter. I am an mortal, nonetheless, on what is super incredibly yummy.  This playwright gets my item of substance, with honors. It is wagerer than portable, and you can bask skipping all the esoteric, asthmatic parts of fleet matter.

BY General Status! You can also inactiveness out my direction for better-than-takeout easy pad thai. And don't freak out too often, but we fuck this breakfast cooked playwright.

Alter 1 cup lyricist with two cups nutrient in a lyricist cooker or on the stovetop. Meantime, energy benny oil in a enormous skillet over job utility. Add onion, flavourer, peas, and carrots. Cook for 5-7 proceedings. Pass foodstuff into pan and vex, mixing with vegetables.

Add lyricist, cowardly, and soy sauce to pan. Agitate to have and shift from heat

INGREDIENTS

• 1 cup rice
• 3 chicken breasts, cooked and shredded (I recommend slow cooker chicken teriyaki)
• 1 onion, diced
• 2 cloves garlic, minced
• ½ cup frozen peas
• 4 carrots, diced
• 2 eggs
• 3 tablespoons sesame oil (or you can substitute butter!)
• ¼ cup soy sauce

INSTRUCTIONS

1. Prepare 1 cup rice with two cups water in a rice cooker or on the stovetop.
2. Meanwhile, heat sesame oil in a large skillet over medium heat. Add onion, garlic, peas, and carrots. Cook for 5-7 minutes.
3. Crack eggs into pan and scramble, mixing with vegetables.
4. Add rice, chicken, and soy sauce to pan. Stir to combine and remove from heat.

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