Chicken Noodle Casserole

Crybaby Noodle Casserole is filled with chickenhearted, veggies and noodles- meet like the famous soup! This casserole is a fellowship contender!This Fearful Noodle Casserole has all the elements of the artist, cheering soup and more! It is positively perfect to aid on a refrigerating winter's period, or whenever you're in requisite of both yummy succour matter without a lot of perturbation.


Crybaby Noodle Casserole is filled with chickenhearted, veggies and noodles- meet like the famous soup! This casserole is a fellowship contender!This Fearful Noodle Casserole has all the elements of the artist, cheering soup and more! It is positively perfect to aid on a refrigerating winter's period, or whenever you're in requisite of both yummy succour matter without a lot of perturbation.

A rotisserie poulet totality wonders in this recipe! Or upright create trustworthy to idea forrader because the direction calls for pre-cooked poulet. Additional than that, the schoolwork is active 5 proceedings, but tastes similar you spent hours in the kitchen. It is so so hot!

This instruction just gives me one many intellect why I enjoy casseroles. They're unproblematic, luscious, and the leftovers the succeeding day are alter punter!

INGREDIENTS

  • 2 cups uncooked egg noodles
  • 2 cups cooked, shredded chicken
  • 1 (10 oz.) package frozen peas and carrots
  • 1 (10 oz.) package frozen corn
  • 1 cup milk
  • 1 (10 oz.) can cream of chicken soup
  • 1 (10 oz.) can cream of mushroom soup
  • salt and pepper, to taste
  • 1/2 Tablespoon dried minced onion
  • 2 Tablespoons melted butter
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning (optional)



INSTRUCTIONS


  1. Preheat oven to 350° F. Spray a 9x13 inch baking dish with nonstick spray.
  2. Boil egg noodles according to package directions. Drain water.
  3. Meanwhile, in a large bowl combine all the other remaining ingredients. Add cooked noodles to mixture. Gently stir to combine everything. Pour into prepared baking dish. Cover with foil.
  4. Bake 30 minutes or until heated through. Remove from oven and let stand 5 minutes before serving. Enjoy!

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