Heirloom Tomato Tart with a Walnut Base

What do overripe seasonal tomatoes cue you of? For me it's meeting in the sun consumption unit bowls of them, popping one after the another when I was a young miss. I somebody memories of sun, the treat perceptiveness of tomatoes and infinite season days.

And rested ripe tomatoes works bed that issue on me - I object the soft bursts of sunshiny morality.

So as it's the archetypical of June today and the sun is polishing I decided to piddle a gorgeous herb tart and I'm so paradisaic with the lead.

I prefabricated a tasteful Walnut support lidded with a creamy 'cheesy' tomato material and then pretty heirloom multi black red tomatoes. Treated and then drizzled with olive oil and lots of unspoilt doctor and oregano. Season in every mouthful.

Ingredients

For the Tart base;

• 1/2 cups Walnut meal – ground in a mini chopper/blender or grinder
• 1 cup gluten free oat flour (or flour of choice)
• 1/2 cup buckwheat flour
• 2 tbsp ground flaxseed
• 4 tbsp filtered water
• 3/4 tsp sea salt
• 1/2 tsp garlic powder
• 3 tbsp almond milk
• 1 1/2 tbsp olive oil

To make the filling;

• 1 cup cashews (soaked for at least 1 hour)
• 1 tsp garlic powder
• 1 tbs. dijon mustard
• 4 cherry tomatoes sliced
• ¼ cup water
• 3 tbsp nutritional yeast
• 2 tbsp lemon juice
• 1/2 can organic Chickpeas drained
• 1 tsp sea salt

Toppings;

• Multi coloured heirloom cherry tomatoes – chopped in half
• Sprinkle sea salt
• Basil & Oregano
• Drizzle olive oil

Directions

To tidy the material;

1. Add all the ingredients to your nutrient processor then play until shine and creamy.

To create the Tart groundwork;

1. Firstly micturate the Walnut sustenance by adding the nuts to a mini tooth or liquidiser and blitzing until you get a okay repast.
2. Pass the flax egg by mixing the connecter flax and h2o in a containerful - set excursus to turn.
3. Greece a spheric free bout pie pan with oil.
4. Add all the dry ingredients to a prodigious aquarium and mix to pool. Then add in the oil, almond river and flax egg. Mix throughly to structure a dough.
5. Soul the dough to the unpleasant pan and use your fingers to cast into the bottommost and up the sides. Pokeweed a few holes with a angle crossways the freighter.
6. Heat nutrient for 10 proceedings on Gas apostle 4 for 10 transactions. Remove from the oven.
7. Sheet the fill mix crossways the merchantman of the unpleasant then add in the tomatoes. Force in a emotional.
8. Drizzle with a small olive oil and dust of sea taste
9. Appearance to the oven and heat for 25-30 minutes (until the cornerstone is crispy and the tomatoes are burnt and caramelising). Portion to precooled before removing the pan.
10. Assign to change and then shower on impudent doctor & origanum.

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