Instant Pot Creamy Shells and Beef
Jumat, 10 Agustus 2018
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Present Pot Creamy Shells and Oxen is an rich somaesthesia cooker dinner instruction prefabricated with stuff beef and food in a tomato emollient sauce. Perfect for laboring life.
This Creamy One Pot Shells and Cattle is not only one of my family's preferred hit meat recipes, but it's also one of the most general recipes on the journal. It's fundamentally conscionable pasta, cows and marinara sauce, along with a small bit of withdraw. It's super unchaste to sort on the stove, but I had to alter any things to represent it succeed in the somatesthesia cooker.
You make to represent certain that the pasta and everything else is completely besmeared with wet and sauce. You don't demand to strike it all together, but you can approach it all felled with a spatula or woodenware, retributory to gain certain the fluid is masking the pasta.
Ingredients
Instructions

You make to represent certain that the pasta and everything else is completely besmeared with wet and sauce. You don't demand to strike it all together, but you can approach it all felled with a spatula or woodenware, retributory to gain certain the fluid is masking the pasta.
Ingredients
- 1 tablespoon olive oil
- 1 small yellow onion, chopped
- 1 pound lean ground beef
- 1 teaspoon sea salt
- 1/2 teaspoon ground black pepper
- 1 tablespoon italian seasoning
- 1 teaspoon garlic powder
- 1 1-pound box medium shell pasta
- 1 24-ounce jar marinara sauce
- 3 cups water
- 1 1/2 cups heavy cream
- 1 cup shredded Parmesan cheese
- Turn Instant Pot to saute setting, and wait for the display to turn to HOT
- Add olive oil and onions, and cook until slightly soft
- Add ground beef, break up with spatula, and cook until no longer pink, stirring frequently to make sure it doesn't stick to pot
- Season with sea salt, pepper, Italian seasoning and garlic powder, and hit CANCEl
- Add shells over ground beef, then add the marinara sauce and water. Do not stir, but press lightly with spoon to ensure pasta is completely covered with sauce and water
- Place lid on Instant Pot, close, and make sure vent is set to SEALING position
- Hit PRESSURE COOK for 5 minutes, or half the cooking time on the box of pasta
- When pressure cooking is done, do a quick release, then remove lid and hit CANCEl to turn cooker off
- Stir in heavy cream and Parmesan cheese, and serve.