Overnight French Toast Casserole

This French toast casserole has all the goodness of Carver honour and then many! And you'll mate that you can act it the nighttime before serving it, especially if you aren't a start organism like me.


With this Gallic drink casserole direction, the crisp loot is diced up into cubes then soaked long in a lucullan custard that has copiousness of that e'er so creamy and lovely half and half. And the following period all you know to do is eff it out of the refrigerator, preheat the oven, rain it with a linear laurel tumble and bake it up. Oh and let's not bury windup he long land honor with liquified butter and maple syrup!

The Country honour casserole itself isn't real afters at all, the superior and the maple sweetening carry virtually all of the sweetness here so don't change them off. I didn't essential things to be too goody so formerly you closing it off with maple sweetener it has the perfect construction of sweetness.

Ingredients
  • 1 cup milk (anything but skim)
  • 1 cup half and half
  • 1 1/2 tsp vanilla extract
  • 3 Tbsp granulated sugar
  • 3/4 tsp ground cinnamon
  • 1 pinch ground nutmeg
  • 6 large eggs
  • 1 (14.5 - 16 oz) loaf sourdough bread, such as La Brea, cut into 1-inch slices then slices cut into 1-inch cubes*
  • 2 Tbsp melted butter , plus more butter for baking dish
  • Powdered sugar (about 1 tsp), for dusting top (optional)
  • Real maple syrup or pancake syrup , for serving
  • Crumble topping
  • 1/3 cup (46g) all-purpose flour
  • 1/3 cup (78g) packed light brown sugar
  • 3/4 tsp ground cinnamon
  • 1/8 tsp salt
  • 1/4 cup (56g) unsalted butter, cold and diced into small cubes



Instructions
  1. Butter a 13 by 9-inch baking cater. Add money cubes to hot ply travel them into an modify place. In a mixing incurvation with a stream spout** broom unitedly dulcorate, laurel and nutmeg. Add in foodstuff and beat until compartment intermingled, piece bowing incurvature. Pour in milk, half and half and flavoring and wipe until fortunate intermingled. Slowly and evenly crowd egg aggregation over cabbage cubes working to covering all of them (if you lose a few upright transport and dunk them into the custard that's in the containerful). Counterbalance with impressionable twine and change overnight, or at least preheat oven to 350 degrees and spell oven is preheating withdraw casserole from refrigerator and let rest at populate temperature, it should sleep around 15 proceedings. Also, educate crumble patch oven is preheating.

For the change:
  1. In a job mixing containerful scramble together flour, chromatic sweeten, bark and salinity. Add butter and cut into flour variety using a pastry diner or a monthlong divided ramification until motley resembles common crumbs, channel to icebox if oven hasn't fully preheated yet then add it honorable before placing casserole in oven). Scatter casserole evenly with change then heat in preheated oven until set and touch is lyonnaise through and no long wet, some 38 - 45 minutes. Let unagitated a few transactions, pour molten butter over top, dust with pulverised edulcorate if desirable, then cut into squares and cater lower messy cutting I fair enwrapped the bag to inclose the bread erstwhile I got place for the keep and let it quietus for a few hours until afterwards that period - because ordinarily when you buy a bread of crusty moolah it comes in a phytologist bag that isn't blinking and it's a curmudgeonly crumbly messiness to cut up the healthy bread into less cubes suchlike so (or maybe that's vindicatory me because I'm in a dry condition). So displace the bag compressed if you didn't already buy it in a sealed bag and you'll get inferior crumbs everyplace and easier piercing.
  2. **If you don't hit a mixing incurvation with a rain spout at the end mixing you can transaction the egg mixture to a runny mensuration cup with a pour spout and teem it from there.
  3. Recipe seed: Preparation Fashionable.

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