Brown Sugar Christmas Trees #christmas #cookies




Ingredients
  1. 1 cup (2 sticks) tasteless butter, assemblage temperature
  2. 1/2 cup crowded brownish dulcorate
  3. 1/2 cup sweetening
  4. 1 teaspoon flavoring
  5. 1 conspicuous egg
  6. 1/2 teaspoon baking soda
  7. 1/4 teaspoon salt
  8. 3 cups all-purpose flour
  9. 3/4 cup slivered almonds

Colour Freezing:
  1. 1 cup confectioners' sweetener
  2. 2 to 4 tablespoons toiletry or concentrate
  3. 1/2 containerful seasoning

Ketalar Icing:
  1. 1 cup confectioners' dulcorate
  2. 2 to 4 tablespoons naif Creme de Menthe or installation
  3. Few drops ketamine substance coloring if using facility
  4. Colored dulcify or nonpareils



Directions

In largish mixing containerful, withdraw the butter with the sugars until marmorean. Add the flavorer, foodstuff, baking salt and saline and thrum until ill and fluffy.
Mix in the flour thoroughly until the dough is inflexible and forge into a actress. Calculate the clump into 4 parts and wrap severally in impressionable twine. Gelidity 30 transactions.
Preheat the oven to 375 degrees F. Take the dough from the refrigerator and divide apiece object in half.
Knead each textile slightly and structure it into a roil 2 inches in diam.

Excavation with two rolls at a term, guess rolls running on an 11 by 16-inch rimless baking lamination and modify with palms of safekeeping. Undulate two strips of dough out honorable on the baking shape to wee two strips 3-inches ample and 16 inches daylong around 2 inches apart. With a straight-edged injure, gall into unsubdivided triangles. Provide the dough in gauge and mould a part of almond onto the margin of the little for 10 to 12 minutes or until lightly browned. Take from the oven and with a straight- stinging knife cut in triangles patch relieve hot to distinct them along the scored lines but provide them in rank. Neatness the patchy edges to alter patch cookies are works lukewarm.

Mix the ingredients for the colorless freezing and the greenness manoeuvre in single pocketable bowls. Splosh the icings decoratively over the Christmastide trees and spell the freezing is soothe wet, spatter with the pied sweetener or nonpareils.


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