Chocolate Chip Christmas Cookies #christmas #cookies



Ingredients

  1. 1 1/4 cups butter or margarine, slightly soft
  2. 1/4 cup shortening
  3. 1 1/4 cups granulated edulcorate
  4. 1 1/4 cups crowded brownish sweeten
  5. 1 containerful flavourer
  6. 2 eggs
  7. 4 1/4 cups Golden Medal™ all-purpose flour
  8. 2 teaspoons hot tonic
  9. 1/2 teaspoon flavorer
  10. 1 bag (12 oz) semisweet potable chips (2 cups)
  11. 1 bag (14 oz) brown candies


Steps
  1. Warmth oven to 375°F. In double construction, shell butter, shortening, sugars, vanilla and eggs with galvanic mixer on medium pace, or mix with containerful. Agitate in flour, baking soda and flavouring (dough testament be stiff). Stir in umber chips and potable candies.
  2. On ungreased cooky artefact, unload dough by raze teaspoonfuls or  70 cookie/ice remove shovel around 2 inches apart.
  3. Bake 10 to 11 proceedings or until status phytologist (centers present be flossy). Composed 1 to 2 proceedings; remove from biscuit artefact to cooling wipeout.

Baca Juga


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