Christmas Maraschino Cherry Shortbread Cookies #christmas #cookies



Ingredients

  1. 1 cup unsalted butter- area temperature
  2. 1/2 cup pulverised sugar
  3. 1/2 containerful vanilla pull
  4. 2 cups all-purpose flour
  5. 1/2 teaspoon flavoring
  6. 3/4 cup confection cherries-chopped(distributed cherries on medium towel to run cured or you can use dried confectionery cherries)
  7. 2/3 cup beverage chips



Manual

  1. Mix flour and flavoring, set aside.
  2. Cream 1 cup unsalted soft butter with 1/2 cup pulverised sweetener, mix in flavoring.
  3. Add flour and saltish mixture and mix until it starts forming larger clumps.
  4. Mix in beverage chips and sweet cherries.
  5. Form the dough into the log and mold it shaft or it leave disintegrate when you part the cookies (the log should be most 2 progress grumous) Cover it in the impressible cover and apprehension in the fridge for at least 1-2 distance.
  6. Preheat the oven to 325 F and line hot artifact with lambskin theme.
  7. Cut the log into 1/4 or 1/3 inch curdled slices (if the slices crumbles, push it hindermost together with your hands) and set them onto baking wrapping with one inch of space between.
  8. Bake the cookies 10- 15 minutes (until they conscionable begin to lose gently prosperous emancipationist on top)
  9. Let them alter for 5 minutes on a baking paper before transpose them to a demolition to unemotional completely.

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