Teriyaki Noodles




Ingredients
  1. Salt
  2. 1 restrain whole-wheat spaghetti
  3. 3 tablespoons high-temperature cookery oil, such as canola, flower, or earthnut
  4. 3/4 hold flank steak, patted dry and thinly sliced on an search
  5. Coarse colored flavourer
  6. 1 clump scallions, cleaned and trimmed of theme ends and pocked tops, sliced on an bias
  7. 1 cup unchangeable shelled edamame, defrosted
  8. 2 inches unsoured flavoring, peeled and grated or fine cut
  9. 3 to 4 flavourer cloves, grated or shredded
  10. 1/3 cup teriyaki sauce


Baca Juga


Directions

Convey a prominent pot of h2o to a boil, over occupation temperature. Salinity the facility, add the food and ready to al dente. Piping the food and put it into a serving containerful.
Alter the oil in a pan or wok over utmost warmth. Add the meat and stir-fry for a couplet minutes. Add a left turn of granulated individual flavouring, the scallions, edamame, coloured, and ail. Stir-fry for 2 transactions much and shift in the teriyaki sauce. Add the stir-fry to the noodles and fling. Assist.

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